Why Croatian Wines Won Us Over

Croatian Wines

Who would have thought Croatian Wines would totally win us over and leave us wanting more!

Could it have been the expertise of Anna Bitanga Jukic, who holds a Level 3 Diploma as an International  Sommelier and co-founder of Insider Holidays who hosted us on their Half-Day Wine Lover’s Tour of Peljesac Peninsula from Dubrovnik Croatia?

Could it have been the visit to the family-owned Milos Vineyard and tasting 3 of their best wines and their Extra Virgin Olive Oil?

Could it have been stopping on the slopes of Dingac and tasting the blue grapes of Plavac Mali right off the vine?

Or could it have been sampling local Croatian food and enjoying the Croatian wines of Denis and Mia from Vinarija Kriz?

It was all of the above and more.

(Editor Update 2020)

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Coming from Australia, we are biased, we believe our Australian wines to be superior and we will even acknowledge our neighbour across the water, New Zealand, who have superior wines that equal ours.  We knew nothing about Croatian wines and had never seen a bottle for sale anywhere outside Croatia.  We needed to know more.  Our research on Dubrovnik wine tours led us to contact Bozidar and Ana Bitanga Jukic, husband and wife team, from Insider Holidays.

The difference with this wine tour compared to other wine tours that we had been on was that Ana held a Level 3 Certificate as an International Sommelier and had extensive experience, passion and knowledge in the wine industry as well as the restaurant business where her family owns and runs a restaurant inside the walls of Dubrovnik. We learnt so much in such a short time about Croatian wines. If you are considering a Croatian vacation we can recommend visiting the wineries of the Peljasec Peninsula.

As we travelled to the first winery on our visit Ana helped us to understand the wine industry of Croatia.

Why are Croatian Wines different?

Winemaking in Croatia dates back to the Ancient Greeks over 2,500 years ago. 18 centuries ago the Greek Writer Athenaeus mentioned the excellent quality of wines that were produced on the Islands of Vis, Hvar and Korcula, these wines were even enjoyed in the Hungarian-Austrian Courts.

Croatia has many different indigenous grape varieties. The vineyards are on a smaller scale than other countries and as such, there is not enough wine to export, the wine is consumed by locals and of course tourists (and boy! were we happy when we heard this).  In Croatia winemaking is labour intensive, there are no modern machines all is done by hand.

Our tour took us to Peninsula Peljesac where the best wines of Croatia are grown and produced.  South-facing slopes with maximum sun exposure from the ocean and the sun produce a variety of grape known as Plavac Mali.  Plavac Mali means small blue and this grape variety is really small and blue and is related closely to Zinfandel.  As we drove around we noticed that the vines are grown close to the ground which differs from those grown throughout Australia and New Zealand.

Milos Vineyard

Croatian Wines Milos Winery

Josip explaining the history of Milos Winery

Our first vineyard was the family-owned Milos Winery which has been in the family for 5 generations. We were greeted by one of two sons of father Frano Milos, Josip Milos, who entertained us for the next 45 minutes on the history and the production of their wine over the generations. 97% of the vines grown on their 37 acres (15 hectares) was allocated for Plavac Mali and 3% for white wine.  The vines are grown on South facing steep slopes where we noticed dry stone walls were built to prevent erosion.  Their organic grown wines require no additives such as yeast and are aged in large Slavonian oak barrels.

Address:  Boljenovici 15 Ston

The dry stone walls are also natural habitats for a variety of herbs.  The Milos family grow Sage, Heather and Mountain Germande which they use to produce a 100% natural gourmet tea.

The Vineyard also produces Extra Virgin Olive Oil which won a Gold Medal at the New York International Olive Oil Competition in 2013 and 2014.  Our tasting revealed a fresh, fruity and slightly spicy flavour that would certainly enhance any salad.

And now to what we were there for…..

#1 Stagnum Rose 2015

Stagnum Rose 2015 Croatian Wines

Stagnum Rose 2015

Prior to coming to Croatia, we had spent 3 weeks in France enjoying their many varieties of Rose. This was not your typical Rose, it was actually better, it was a fuller and stronger Rose than we had ever tasted. The Rose is produced from the first juice of Plavac Mali grape and is a perfect accompaniment to  Sushimi and the local Croatian oysters. The Rose turned out to be our favourite.

#2 Plavac 2012

Croatian Wines Plavac 2012 Milos Winery

Plavac 2012 Milos Winery

An earthy full rich flavoursome wine that had hints of cherries and olives which would be suited to enjoy with lamb.

#3 Stagnum Dry 2007

Croatian Wines Milos Winery Stagnum 2007

Stagnum Dry 2007 Milos Winery

Tasting the 2007 Stagnum Dry revealed a full-bodied strong true Plavac Mali wine. Its rich and smooth taste is perfect for sardines, wild tuna, wild boar, rabbit, chicken, turkey and pizza.

All good things must come to an end!  In such a short time we had learnt so much about Croatian wines and especially the Milos family.  They are pioneers in their field labelling and bottling their own wines.  During Communism, they were not able to have their own labels and they were forced to sell their wines to the larger corporations who made a lot of bad wine.

For more information check out their website.

Croatian Wines Plavac Mali Dingac

Dingac Plavac Mali

On our way to our next vineyard, we travelled through the picturesque countryside of the Peninsular with stunning views over the ocean towards the island of Korcula. Cheekily, we stopped at one of the vineyards in the Dingac area where we tasted the dark blue Plavac Mali grape right off the vine.  The Dingac area has an extra reflection from the sea and the sun from the limestone rocks that litter the mountainside and it is the ideal location for Plavac Mali.

Dingac Croatian Wines

Plavac Mali Dingac

How can they harvest the grapes on such steep slopes?  This is one area where we would think twice in putting our hands up to help out in the harvest? Would you?

Read Our Restaurant Recommendation in Dubrovnik – Panorama Restaurant

Kriz Winery

Kriz Winery is located in the small village of Prizdrina.  Ana explained that there are 20 people only in this village in 3 families and 9 of those are children.  Prizdrina is home to two outstanding organic winemakers and we were fortunate to visit one of them – Denis and Mia’s Kriz Winery, the only bio-dynamic winemakers in the whole of Croatia.

Croatian Wines Kriz Winery

Ana and Jane food and wine tasting at Kriz Winery

We were led through their private home to a courtyard area where we enjoyed local buckwheat bread, goats cheese, olives, roasted peppers, anchovies and almonds whilst tasting their wines.

Croatian Wines Kriz Winery

Denis and Mia and Grk – their special White Wine

During our tasting, Ana was excited to explain to us that one of her favourite wines Grk (which means bitter is Croatian) is made right here by Denis and Mia. Denis explained that Grk is a white wine that is orange in colour with no added additives and one that takes between 4-6 days to ferment.  It has a more structured flavour than most whites. Unfortunately due to its popularity, there were no bottles left of Grk for our tasting.  We may just need to return in May 2017 just to enjoy this wine, Denis and Mia have upped their production so maybe we will be lucky.

Croatian Wines Kriz Winery

Rose and Red Wines from Kriz Winery

Kriz Winery makes 2 Reds, 1 Rose and 1 White wine.  We enjoyed the Rose and the Plavac Mali whilst chatting with Mia and Ana.  The Kriz Winery label was taken from an actual photo taken of Denis’s father and his dog in the vineyards.  We were fortunate to meet Denis’s father, only briefly, as he dropped in to say hi, our lack of Croatian prevented us from a long chat.  He is now 83, looks much younger, and just recently the family have stopped him from helping out in the harvest, he was so fast he was putting the younger ones to shame.

We could have stayed there all night talking with Denis and Mia.  Ana did warn us that we would overstay our allotted time here, it was just so easy chatting around the table and enjoying their wines and their hospitality.

For more information check out their website.

We would like to thank Ana and Bozidar for hosting us on their Half-Day Wine Lover’s Tour of the Peljesac Peninsula.

On the way, we visited the town of Ston, read more about Croatia’s Gold.

Where To Stay in Dubrovnik – Our 2 Recommendations

Luxury Hotel Dubrovnik

For 5-star luxury, you can’t beat staying at the Sun Gardens Resort just outside Dubrovnik with stunning views over the Adriatic Sea, swimming pools, beach, spa and several restaurants. You can read our review here.

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Self Catering Dubrovnik

If you prefer to self cater we can recommend Apartment Nikol in the Lopudska suburb. Great views and excellent accommodation with a bus stop outside the door for the Old Town.

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General Information for Visiting Dubrovnik and Croatia

Flights To Croatia

For the latest cheap flights to Dubrovnik compare prices on Skyscanner here:

Travelling from the USA – click here

Travelling from the UK – click here

Travelling from Australia – click here

Travelling from the rest of the world – click here

Dubrovnik Airport transfer

You can prebook a shuttle transfer from Dubrovnik Airport to the city centre here.

Bus Travel Around Croatia

Travelling by bus is easy around Croatia for the latest bus schedules and ticket prices click here.

Car Rental in Croatia

We use AutoEurope for car rental in Europe. Click here for the latest deals.

Croatia Currency

Kuna is the currency for Croatia.

Currency code HKR.

You may see signs for Euros but the exchange rate provided will not be in your favour.

Croatia Weather

The best times to visit Croatia is during the spring and autumn periods. Summer means the busy tourist season and the highest temperatures.

Travel Insurance

We recommend taking out travel insurance as soon as you book your flights and pay deposits on any cruises, tours or hotels.

If you are located in Australia or New Zealand click here for the latest quotes.

If you are located in the rest of the world click here for the latest quotes.

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16 Comments

  • Anita says:

    This is an awesome post. I love wines and especially when I can support local producers and small businesses. I am surely gonna keep this post for the future trip to Croatia and go for some wine tasting. Thanks for sharing!

  • Daniel says:

    Couldn’t agree more, Croatians sure have some amazing wine. And nothing beats enjoying the sunset on the beach with a glass of wine in your hand, right? If you’re traveling around the region, also try Macedonian wines, I think they’re even better 🙂

  • Amy Chung says:

    I was in Zagreb last year and I had no idea Croatian wines were so well developed. Shucks! Wish I knew so I could have paid more attention to it. And it was so hot too so a cold glass of white or rose would have been perfect. The Hungarians have a great wine culture too…. at least I didn’t miss out on that!

  • Leah says:

    These wines sound so great! I live in “Wine Country” (in Sonoma County, California), so wine is a big deal around here. It’s always fun to learn about wines that come from other parts of the world. I love supporting small businesses, so I love seeing posts like this!

    • Hi Leah
      Thank you for your comments. I love wine as you can see but never have made it to California as yet. I will have to visit your part of the world soon. If you can try Croatian Wines I think you will be impressed.
      Cheers Jane and Duncan

  • Medha says:

    I never actually considered taking a wine tasting tour when I visited Croatia but it seems like that wasn’t a good idea. I was in Hvar for 3 days and I remember drinking wine while in restaurants but didn’t realize that they grew wine in the region. Would have loved to go wine tasting if I knew then that I could.

  • David says:

    To be honest I hadn’t heard of many Croatian wines before. I loved Dubrovnik and Split but didn’t get round to drinking any wine! Sounds like you had an amazing time and the Dubrovnik Wine Hunting sounds like fun

    • Hi David
      Thank you for your comments. We hope someday that you have the opportunity to taste some of the Croatian wines. You will be pleasantly surprised.
      Cheers Jane and Duncan

  • Annick says:

    What a fun way to experience Croatia! I also didn’t realize that they had vineyards and made wine. I liked that the vineyards you visited were family owned and run so that you got to meet the people and learn their family history. What a great way to spend half the day – and enjoy a delicious glass or two!

  • Yukti Agrawal says:

    I never knew about Croatian wines and it is good to know that they are made by hands and not by machines. Something very authentic and also to promote local business is always a very good option. I loved how you were hosted by Milos family and know about all the makings of wine in Croatia. The view from island Korcula is stunning.

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